All’erbiv’Oro

+ 4 drinks!

4 courses created by Chef Riccardo Di Giacinto

with 4 drinks per person (not just wine)

The menu is always accompanied by the Aperitivo of All’Oro and “Prima del Dolce”

It includes a bottle of water and a coffee.

(The tasting menu must be the same for the whole table)

Per Person

164,00

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